Tawky Tawny The Best Recipes

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Tawky Tawny

"This smoky cocktail combines spice and sweetness - wow!"

Ingredients :

• 1 1/2 fluid ounces rye whiskey
• 1/2 teaspoon lapsang souchong tea leaves
• 1 cup ice, or as desired
• 2 1/2 fluid ounces tawny port wine

Instructions :

Prep : 10M	Cook : 1M	Ready in : 25M

• Combine rye and tea leaves together in a small bowl until rye is infused, about 15 minutes. Strain tea leaves from rye.
• Place ice in a cocktail shaker; add infused whiskey and tawny port wine. Cover shaker and shake for 20 seconds; strain into a cocktail glass.

Notes :

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