Chef John's Tahini The Best Recipes

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Chef John's Tahini

"The technique is very simple, and every ingredient is to taste. So please use the ingredient amounts as a guide, and then add more of whatever until you have it exactly how you want it."

Ingredients :

• 1/2 cup tahini (sesame seed paste)
• 1/4 cup fresh lemon juice
• 1 tablespoon olive oil (optional)
• 1 clove garlic, crushed
• 1 pinch salt to taste
• 2 tablespoons warm water, or as needed

Instructions :

Prep : 10M	Cook : 16M	Ready in : 3H10M

• Whisk tahini, lemon juice, olive oil, garlic, and salt together in a bowl until smooth and thick. Add warm water a splash at a time, whisking after each addition, until desired consistency is reached. Season with salt.
• Cover the bowl with plastic wrap and refrigerate until flavors blend, at least 3 hours.

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