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| Avocado Frappe |
"Very simple and tasty. A refreshing, chilled frappe for springtime!"
Ingredients :
- 2 avocados
- 1 tablespoon orange zest
- 1/8 teaspoon ground ginger
- 1 teaspoon salt
- 1 pinch ground black pepper
- 3 cups milk
Instructions :
| Prep : | Cook : 5M | Ready in : |
|---|
- Peel avocados and remove the pits. Cut flesh into chunks.
- Put into blender with orange peel, ginger salt and pepper. Blend, adding milk a little at a time, until mixture is smooth.
- Pour into dish, cover and refrigerate. Serve chilled. Garnish with avocado slices if desired.
Notes :
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