Sugar Cookies IV The Best Recipes

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Sugar Cookies IV

"Crispy sugar cookies. Not too sweet or too plain. Great for holidays or other special occasions or just for any time."

Ingredients :

• 1 1/2 cups confectioners' sugar
• 1 cup butter
• 1 egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 2 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cream of tartar
• 1/3 cup granulated sugar for decoration

Instructions :

Prep :	Cook : 30M	Ready in :

• Mix confectioners' sugar, butter or margarine, egg, vanilla and almond extract. Stir in flour, baking soda and cream of tartar.
• Roll into big ball and wrap in plastic wrap and let chill for at least 3 hours.
• Preheat oven to 375 degrees F (190 degrees C).
• Divide dough into halves. Roll each half 3/16 inch thick on lightly floured board. Cut desired shapes with 2 to 2 1/2 inch cookie cutters. Sprinkle with granulated sugar. Place on lightly greased cookie sheets. Bake until edges are a light brown, 6 - 8 minutes.

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