Skillet Bacon and Broccoli Macaroni and Cheese The Best Recipes

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Skillet Bacon and Broccoli Macaroni and Cheese

"Broccoli florets and bacon add great flavor, color, and texture to baked macaroni and cheese--and it's on the table in less than 30 minutes."

Ingredients :

  • 2 (6 ounce) boxes Horizon® ClassicMac™ Macaroni & Mild Cheddar Cheese
  • 1/2 cup Horizon® Organic Milk
  • 4 tablespoons Horizon® Organic Butter
  • 1/2 pound bacon, cut into 1/2 inch pieces
  • 1 shallot, diced
  • 12 ounces broccoli florets, cooked to crisp-tender
  • Topping:
  • 3/4 cup panko bread crumbs
  • 2 tablespoons butter, melted
  • 1/2 teaspoon paprika
  • 1/4 cup shredded Parmesan cheese

Instructions :

Prep : 10M Cook : 5M Ready in : 25M
  • Preheat oven to 350 degrees F (175 degrees C).
  • Prepare macaroni and cheese according to package instructions.
  • Brown bacon pieces in a large, oven-proof skillet over medium heat. Remove with a slotted spoon. Pour off all but 1 tablespoon of bacon grease.
  • Saute shallots in skillet over medium heat until translucent. Return cooked bacon to skillet; stir in broccoli. Add the prepared macaroni and cheese and stir to combine.
  • Combine topping ingredients in a small bowl and sprinkle over the top of the macaroni and cheese.
  • Bake until topping is lightly browned, 15 to 20 minutes. Serve immediately.

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