Snowy Boiled Icing Popular Recipes

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Snowy Boiled Icing

"This frosting takes a little extra time, but the results are worth it."

Ingredients :

• 2 cups white sugar
• 1 cup water
• 1 pinch salt
• 1 teaspoon distilled white vinegar
• 2 egg whites
• 3/4 teaspoon vanilla extract

Instructions :

Prep :	Cook : 15M	Ready in :

• Combine sugar, water, salt, and vinegar in a saucepan. Cook and stir over medium heat just until clear. Then cook without stirring until syrup spins a long thread when dropped from tip of spoon, or to 240 degrees F (115 degrees C).
• Beat egg whites until soft peaks form. Add syrup in a very thin stream, beating constantly. After all syrup is added, continue beating until frosting will hold its shape. Mix in vanilla.

Notes :

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