Honey Nut Bars Tasty Recipes

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Honey Nut Bars

"Sweet and chewy with dates, nuts and honey."

Ingredients :

• 2 tablespoons butter
• 1/2 cup honey
• 2 eggs
• 3/4 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1 pinch salt
• 1/2 cup chopped walnuts
• 1/2 cup dates, pitted and chopped
• 1/3 cup confectioners' sugar for decoration

Instructions :

Prep :	Cook : 6M	Ready in :

• Preheat oven to 350 degrees F (175 degrees C). Butter an 8-inch square cake pan.
• Melt the butter over low heat and pour into a large mixing bowl. Add the honey and eggs, and beat well. Mix in the flour, baking powder, and salt. Mix in the walnuts and dates. Spread batter in pan
• Bake for 25 minutes in the preheated oven, or until light brown. Let cool for 5 to 10 minutes. Cut into bars and roll in confectioners' sugar.

Notes :

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