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Italian Spaghetti with Ham |
A great spaghetti recipe made with ham and black olives. Easy enough for every day, but elegant enough for a special meal.
Ingredients :
- 8 ounces spaghetti
- 2 cups sliced ham, diced
- 1 clove garlic, minced
- 1 tablespoon butter
- ½ cup grated Parmesan cheese
- 3 eggs, lightly beaten
- ¼ cup sliced black olives
- ¼ cup chopped parsley
- salt to taste
- ¼ cup butter
Instructions :
Prep : | Cook : 4 M | Ready in : |
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Notes :
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