Botercake (Butter Cake) The Best Recipes

Looking for recipes Botercake (Butter Cake), each of our site provides recipes Botercake (Butter Cake) that a person need Listed below are the tested recipes Botercake (Butter Cake) that will you need

Botercake (Butter Cake)

"This is a Dutch recipe for 'buttercake' made with plenty of butter, of course, and lemon and vanilla for flavor."

Ingredients :

• 1 1/8 cups butter, softened
• 1 1/4 cups white sugar
• 1 1/4 teaspoons vanilla sugar
• 2 tablespoons grated lemon zest
• 1 tablespoon white sugar
• 1 teaspoon salt
• 5 eggs
• 2 cups all-purpose flour
• 1 teaspoon baking powder

Instructions :

Prep :	Cook : 15M	Ready in :

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 10 inch loaf pan.
• Mix grated lemon rind with 1 tablespoon sugar.
• Beat butter and sugar with vanilla sugar and lemon rind until the mixture becomes white and fluffy. Add eggs one at a time mixing after each one.
• Mix flour and baking powder together and then carefully fold into the butter and egg mixture. Pour batter into prepared loaf pan.
• Bake cake for 60 to 75 minutes or until a knife inserted in the middle comes out clean.

Notes :

Thanks to visiting our blog. no longer forget to bookmark our own site, if our web site provides the best dishes.