Ma's Frozen Pickles The Best Recipes

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Ma's Frozen Pickles

"This recipe was given to me from my grandmother. She always served these at picnics. They are perfect on a hot summer day!"

Ingredients :

• 8 cups peeled and sliced cucumbers
• 1 small onion, sliced
• 2 tablespoons salt
• 1 1/2 cups white sugar
• 1/2 cup white vinegar

Instructions :

Prep : 10M	Cook : 16M	Ready in : 3H15M

• Combine cucumbers, onion, and salt in a bowl filled with water. Refrigerate until vegetables are softened, about 2 hours; drain.
• Combine sugar and vinegar in a saucepan; bring to a boil. Remove from heat; cool to room temperature. Pour liquid over cucumber mixture. Freeze until frozen, 1 to 2 hours.

Notes :

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