Pineapple Sangria The Best Recipes

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Pineapple Sangria

"Easy sangria recipe that can be easily altered based on fruit you have on hand and personal taste."

Ingredients :

• 2 (750 milliliter) bottles Sauvignon Blanc
• 2 cups pineapple juice
• 1 cup triple sec
• 1/2 cup brandy (optional)
• 1/2 cup chopped fresh pineapple
• 1/2 cup chopped orange
• 1 lemon, seeded and chopped
• 1/4 cup chopped lime
• 2 cups lemon-lime flavored carbonated beverage (such as 7-Up®)

Instructions :

Prep : 25M	Cook : 8M	Ready in : 8H25M

• Mix Sauvignon Blanc, pineapple juice, triple sec, and brandy together in a large pitcher. Add chopped pineapple, orange, lemon, and lime. Cover and refrigerate, 8 hours to overnight.
• Stir in lemon-lime soda before serving.

Notes :

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