Balsamic Roasted Grapes Popular Recipes

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Balsamic Roasted Grapes

"A surprisingly delicious treat! Easy to make, and a hit with everyone who has tried them! Pairs well with wine and cheese."

Ingredients :

  • 3 cups red or green grapes
  • olive oil
  • 1 tablespoon chopped fresh thyme
  • 1 tablespoon chopped fresh oregano
  • 1 tablespoon balsamic vinegar, or to taste
  • salt and ground black pepper to taste

Instructions :

Prep : 5M Cook : 6M Ready in : 20M
  • Preheat oven to 375 degrees F (190 degrees C).
  • Combine grapes, olive oil, chopped thyme, and chopped oregano together in a bowl and lightly toss to coat. Place grapes on baking sheet.
  • Bake in preheated oven until grapes begin to wrinkle and split, about 15 minutes. Drizzle with balsamic vinegar and season with salt and ground black pepper.

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