Dairy-Free Vanilla Brownies The Best Recipes

Trying to find recipes Dairy-Free Vanilla Brownies, our own site provides recipes Dairy-Free Vanilla Brownies that an individual need Listed here are the quality recipes Dairy-Free Vanilla Brownies of which you need

Dairy-Free Vanilla Brownies

"I use barley flour from Bob's Red Mill®. Add organic chocolate chips or blueberries to add sweetness and yum-ness."

Ingredients :

• 2 eggs, beaten
• 1/4 cup vegetable oil
• 1 tablespoon vanilla extract
• 1 cup barley flour
• 3/4 cup white sugar
• 2 teaspoons baking powder
• 3/4 teaspoon salt

Instructions :

Prep : 10M	Cook : 6M	Ready in : 30M

• Preheat oven to 400 degrees F (200 degrees C). Grease a small baking dish.
• Beat eggs, vegetable oil, and vanilla extract together in a large bowl. Mix barley flour, sugar, baking powder, and salt together in a separate bowl; add to eggs mixture and stir to make a smooth batter. Pour batter into prepared baking dish.
• Bake in preheated oven until brown on top and set in the center, 20 to 30 minutes.

Notes :

• Double recipe to make standard size pan.

Thanks to visiting our blog. avoid forget to bookmark our own site, if our web-site provides the best dishes.