Simple Roasted Edamame Popular Recipes

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Simple Roasted Edamame

"A fun-to-eat and healthy snack."

Ingredients :

• 1 (12 ounce) package frozen edamame (soybeans) in their pods
• 2 tablespoons extra-virgin olive oil
• 2 cloves garlic, minced
• 1 teaspoon sea salt
• 1/2 teaspoon ground black pepper

Instructions :

Prep : 5M	Cook : 6M	Ready in : 25M

• Preheat oven to 375 degrees F (190 degrees C).
• Toss edamame, olive oil, garlic, sea salt, and black pepper together in a large bowl until well-coated. Spread in a single layer on a baking sheet.
• Roast in the preheated oven, stirring halfway through, until edamame shells start to brown, about 20 minutes. Serve whole, popping beans out of the shell to eat.

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