The Best Recipes Cherry Cheesecake Pie

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Cherry Cheesecake Pie

"This is the best cheesecake pie I've ever had."

Ingredients :

• 1 (9 inch) prepared graham cracker crust
• 1 (8 ounce) package cream cheese, softened
• 1 (14 ounce) can sweetened condensed milk
• 1 (21 ounce) can cherry pie filling, chilled
• 1/2 cup lemon juice
• 1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 8M	Ready in :

• In a medium bowl, beat cream cheese until fluffy. Add condensed milk and mix thoroughly. Stir in lemon juice and vanilla.
• Pour into crust. Chill 2 hours. Top with cherry or other pie filling before serving. Refrigerate.

Notes :

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