Almond Punch The Best Recipes

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Almond Punch

"Amazing gold-color punch for wedding showers."

Ingredients :

• 5 pounds white sugar
• 4 cups water
• 2 ounces almond extract
• 2 ounces vanilla extract
• 4 teaspoons lemon juice
• 6 (2 liter) bottles ginger ale

Instructions :

Prep : 15M	Cook : 36M	Ready in : 30M

• Combine sugar, water, almond extract, vanilla extract, and lemon juice together in a bowl until sugar is dissolved and syrup is thickened; refrigerate until chilled.
• Mix 2 cups syrup and ginger ale together in a punch bowls.

Notes :

• Nutrition data for this recipe includes the full amount of syrup. The actual amount of syrup consumed will vary.

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