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| Green Tea Kasutera (Green Tea Bread) |
"Soft and healthy, low-sugar, low-fat green tea bread."
Ingredients :
- 2/3 cup white sugar
- 4 eggs, separated
- 2 tablespoons grapeseed oil
- 2 tablespoons honey
- 2 tablespoons milk
- 1 cup all-purpose flour
- 2 teaspoons green tea powder (matcha)
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 1H5M |
|---|
- Preheat oven to 320 degrees F (160 degrees C). Grease a small loaf pan.
- Beat sugar and egg whites together in a bowl using an electric mixer until stiff peaks form. Add egg yolk and mix well. Stir grapeseed oil, honey, and milk into egg mixture.
- Sift flour and green tea powder 2 times into a bowl; mix into egg mixture. Pour batter into prepared pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 50 minutes.
Notes :
- Olive oil or vegetable oil can be substituted for the grapeseed, if desired.
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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