Goat Cheese and Arugula over Penne The Best Recipes

Looking for recipes Goat Cheese and Arugula over Penne, the site provides recipes Goat Cheese and Arugula over Penne that a person need Listed here are the quality recipes Goat Cheese and Arugula over Penne that will you need

Goat Cheese and Arugula over Penne

"This is a quick, easy, and elegant dish. Serve as a main course with a good loaf of bread, or as a side dish."

Ingredients :

• 5 1/2 ounces goat cheese
• 2 cups coarsely chopped arugula, stems included
• 1 cup quartered cherry tomatoes
• 1/4 cup olive oil
• 2 teaspoons minced garlic
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon salt
• 8 ounces penne pasta

Instructions :

Prep : 15M	Cook : 6M	Ready in : 25M

• Cook pasta in a large pot of boiling salted water until al dente.
• Crumble goat cheese into a large serving bowl. Add arugula, cherry tomatoes, olive oil, garlic, and salt and pepper.
• Drain pasta, and toss with goat cheese mixture.

Notes :

I want to thank visiting our blog. avoid forget to bookmark our own site, if our web-site provides the best tested recipes.