Peanut Hummus Tasty Recipes

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Peanut Hummus

"Peanuts are a legume, as are beans. Since I like bean hummus, I thought to try a southern favorite, boiled peanuts, in their place. Serve with raw vegetables and crackers. I also like it with cantaloupe or honeydew melons. This is amazingly good!"

Ingredients :

  • 1 cup water, or as needed
  • 1 cup shelled raw peanuts
  • 1 lemon, juiced
  • 2 tablespoons finely chopped onions
  • 2 tablespoons peanut butter
  • 1 clove garlic, minced
  • 1 pinch salt (optional)
  • 1 pinch chipotle pepper powder (optional)

Instructions :

Prep : 15M Cook : 4M Ready in : 45M
  • Bring water and peanuts to a boil in a saucepan; reduce heat to low and simmer until peanuts are soft, about 30 minutes. Blend peanuts and water with a hand blender until smooth; add more water, if necessary, to reach desired consistency. Continue blending and add onion, peanut butter, and garlic; season with salt.
  • Transfer mixture to a serving dish and sprinkle with chipotle powder.

Notes :

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