Rum Balls I Popular Recipes

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Rum Balls I

"I tried this easy, no-bake cookie recipe for the first time last Christmas and they were a big hit. Simple to make and very yummy!"

Ingredients :

  • 3 cups vanilla wafer crumbs
  • 1/2 cup ground pecans
  • 3 tablespoons cocoa
  • 1 cup confectioners' sugar
  • 3 tablespoons light corn syrup
  • 1/3 cup water
  • 2 teaspoons rum flavored extract
  • 1/4 cup confectioners' sugar

Instructions :

Prep : Cook : 36M Ready in :
  • In a medium bowl, mix vanilla wafer crumbs, ground pecans, cocoa, 1 cup confectioners' sugar, corn syrup, water, and rum flavoring together.
  • Roll mixture into 1 inch balls, and then roll in remaining confectioners' sugar. Store, covered, about a week before serving.

Notes :

  • Reynolds® parchment can be used for easier cleanup/removal from the pan.

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