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Arny Cookies |
"Don't know how these cookies got their name, but they stay soft and the frosting does, too! I usually tint the frosting with a little food coloring just to make them more festive."
Ingredients :
- 2 cups shortening
- 2 cups white sugar
- 5 eggs
- 4 1/2 cups all-purpose flour
- 2 teaspoons salt
- 2 teaspoons baking soda
- 1/2 cup butter
- 2 teaspoons vanilla extract
- 1 pound confectioners' sugar
Instructions :
Prep : | Cook : 24M | Ready in : |
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- Preheat oven to 350 deg. F (180 deg. C).
- Cream together shortening and granulated sugar.
- Beat in 4 eggs, then stir in flour, salt and baking soda.
- Drop by heaping teaspoonfuls on to ungreased cookie sheets.
- Bake at 350 deg. F (180 deg. C) for 10 to 12 minutes.
- Prepare frosting by combining melted butter, vanilla, 1 egg, and powdered sugar in a medium bowl. Beat with electric mixer until smooth. Frost cookies when they are cool.
Notes :
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