Candy Popcorn Cake The Best Recipes

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Candy Popcorn Cake

"Delicious-- kids of all age love this cake. Best eaten the day it is made."

Ingredients :

1 cup butter
32 large marshmallows
16 cups popped popcorn
1 cup gumdrops, no black ones
1 cup chocolate covered peanuts
1 cup candy-coated milk chocolate pieces

Instructions :

Prep :	Cook : 16M	Ready in :

Melt the butter and marshmallows in heavy pan over low heat. Stir often.
Put popcorn in a large bowl and pour marshmallow mix over top. Stir well to mix. Add the candy and nuts, and mix together. Pack into a greased 12-cup bundt pan. Let set till cooled. Turn out onto a plate to serve. Cut in wedges.