Honey-Mustard Roasted Potatoes The Best Recipes

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Honey-Mustard Roasted Potatoes

"Oven-roasted baby red potatoes in a zesty honey mustard sauce that is sweet and tangy with a slight kick to it."

Ingredients :

• cooking spray
• 3 tablespoons olive oil
• 3 tablespoons mustard
• 2 tablespoons honey
• 2 green onions, minced
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1/8 teaspoon ground cayenne pepper
• 2 pounds baby red potatoes, scrubbed and quartered

Instructions :

Prep : 15M	Cook : 6M	Ready in : 35M

• Preheat oven to 425 degrees F (220 degrees C). Spray a baking sheet with cooking spray.
• Whisk olive oil, mustard, honey, green onions, salt, black pepper, and cayenne in a large bowl to combine. Add potatoes and toss to coat. Spread evenly on the baking sheet.
• Bake in the preheated oven until potatoes are cooked all the way through and browned, 20 to 30 minutes.

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