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Memphis-Style Chicken Mac 'n Cheese |
A classic creamy mac 'n cheese dish from Julie Wampler of Table For Two that's amped up with flavor from incorporating Memphis-style chicken throughout!
Ingredients :
- 1 tablespoon chili powder
- 1 tablespoon dark brown sugar
- 1 teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon pepper
- ½ teaspoon garlic powder
- ¼ teaspoon cayenne pepper
- 1 ½ pounds boneless skinless chicken thighs
- 2 ½ cups cavatappi pasta, or similar shape such as rotini pasta
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- ½ cup chicken broth
- 1 cup shredded extra-sharp orange Cheddar cheese
- 1 cup shredded extra-sharp white Cheddar cheese
- ½ teaspoon salt and pepper
- Reynolds Wrap(R) Non-Stick Foil
Instructions :
Prep : 15M | Cook : 4 M | Ready in : 1H5M |
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Notes :
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