Fajita Chili Con Carne The Best Recipes

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Fajita Chili Con Carne

"Your favorite fajita flavors are simmered in this quick and hearty chili with beans dish."

Ingredients :

• 1 pound ground beef or ground turkey
• 1 medium onion, chopped
• 1 (5.4 ounce) package Knorr® Menu Flavors Rice Sides™ - Steak Fajitas
• 1 (14.5 ounce) can diced tomatoes, undrained
• 1 1/2 cups water
• 1 (16 ounce) can red kidney beans, rinsed and drained

Instructions :

Prep : 10M	Cook : 4M	Ready in : 25M

• Brown ground beef with onion in 4-quart stockpot; drain, if desired.
• Stir in remaining ingredients. Bring to a boil over high heat. Reduce heat to low and simmer covered, stirring occasionally, 7 minutes or until rice is tender.
• Garnish, if desired, with sour cream, shredded Cheddar cheese and/or sliced green onions.

Notes :

• Spice it up with hot pepper sauce and/or chopped jalapeno peppers!

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