Gochujang Sauce The Best Recipes

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Gochujang Sauce

"I use this sauce in many of the Asian dishes I make. It's fantastic on wings instead of traditional buffalo wing sauce."

Ingredients :

• 2 tablespoons gochujang (Korean chile paste)
• 2 tablespoons diagonally sliced green onions
• 1 tablespoon soy sauce
• 1 tablespoon rice vinegar
• 2 cloves garlic, minced
• 2 teaspoons toasted sesame seeds
• 2 teaspoons white sugar
• 2 teaspoons grated ginger
• 1 teaspoon sesame oil

Instructions :

Prep : 10M	Cook : 4M	Ready in : 10M

• Whisk gochujang, green onions, soy sauce, rice vinegar, garlic, sesame seeds, sugar, ginger, and sesame oil together in a bowl until smooth.

Notes :

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