Kale Chips in the Microwave Tasty Recipes

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Kale Chips in the Microwave

"This is such a quick and easy way to enjoy a healthy snack."

Ingredients :

  • 1 bunch flat-leaf kale - ribs trimmed away and discarded and leaves cut into 2-inch pieces
  • 1 tablespoon olive oil, or to taste
  • sea salt to taste

Instructions :

Prep : 10M Cook : 4M Ready in : 20M
  • Arrange kale pieces on microwave-safe plates so they do not overlap. Drizzle olive oil over the kale pieces; season with sea salt.
  • Cook each plateful of kale in microwave oven until crispy, 2 to 2 1/2 minutes per batch.

Notes :

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