Fried Buttered Noodles Popular Recipes

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Fried Buttered Noodles

"This is comfort food at its finest! Serve with roast beef or meat of your choice."

Ingredients :

• 1 (16 ounce) package egg noodles
• 1/2 cup butter
• 1/2 cup bread crumbs, or to taste
• salt to taste

Instructions :

Prep : 5M	Cook : 8M	Ready in : 45M

• Bring a large pot of lightly salted water to a boil. Cook egg noodles at a boil until tender yet firm to the bite, about 8 minutes; drain.
• Melt butter in a skillet or large pot over low heat. Add bread crumbs and stir until coated in butter. Mix noodles into bread crumbs mixture. Cook, stirring occasionally, until a crust forms on the bottom, about 30 minutes; season with salt.

Notes :

• Reynolds® parchment can be used for easier cleanup/removal from the pan.

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