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Lime Chicken and Mushroom Pasta |
Tangy lime and olive oil combine to make a light tasting pasta everyone will love. And so easy to make!
Ingredients :
- 4 tablespoons olive oil
- 2 limes, juiced
- 4 skinless, boneless chicken breast halves - cut into 1 inch cubes
- 1 pound fresh mushrooms, quartered
- 1 red bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 1 cup chopped fresh cilantro
- 1 (16 ounce) package linguini pasta
Instructions :
Prep : 25M | Cook : 6 M | Ready in : 40M |
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Notes :
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