Cold Pasta Primavera Salad from Hidden Valley® Tasty Recipes

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Cold Pasta Primavera Salad from Hidden Valley®

"Rotini pasta and vegetables are tossed with ranch dressing in this cold pasta primavera salad that is perfect for picnics and potlucks."

Ingredients :

  • 1/2 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • 1/2 cup milk
  • 1/2 cup mayonnaise
  • 3 tablespoons olive oil or vegetable oil
  • 2 zucchini, cut into 1/4-inch slices
  • 1 cup frozen broccoli florets, steamed
  • 1 red bell pepper or green bell pepper, cut into small chunks
  • 1 cup cherry tomatoes, halved
  • 4 medium radishes, thinly sliced
  • 3 green onions, chopped
  • 1 (16 ounce) package rotini (corkscrew) pasta
  • 2 tablespoons drained capers (optional)

Instructions :

Prep : 40M Cook : 4M Ready in : 55M
  • Cook pasta according to package directions. Rinse with cool water and drain. Combine Hidden Valley(R) Original Ranch Salad(R) Dressing & Seasoning Mix with milk and mayonnaise in a bowl, creating 1 cup dressing.
  • In a small bowl, whisk the dressing together with the oil until emulsified.
  • In a large bowl, add the pasta and the remaining ingredients.
  • Add the dressing and toss until well coated.
  • Chill covered for 1 hour before serving.

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