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| Old-Fashioned Onion Soup |
"This is a very tasty soup and very easy to make!!"
Ingredients :
- 3 pounds onions, sliced
- 1/2 cup butter, melted
- 7 slices French or Italian-style bread
- 4 1/2 cups chicken broth
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 4H15M |
|---|
- Place sliced onions and butter into slow cooker, and mix until onions are thoroughly coated. Stir in bread and chicken broth.
- Cover, and cook on LOW for 10 to 18 hours or on HIGH 4 to 5 hours, stirring occasionally. Stir well during last hour.
Notes :
- Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
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