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Teriyaki Chicken Wings with Hot Mango Dipping Sauce |
Chicken wings basted with an orange-soy-ginger sauce are served with a mango-orange dipping sauce.
Ingredients :
- ½ cup reduced sodium soy sauce
- ½ cup reduced sodium chicken broth
- ¼ cup mirin
- ⅓ cup Stevia In The Raw(R) Bakers Bag
- 2 tablespoons frozen (thawed) orange juice concentrate
- 2 garlic cloves, sliced lengthwise
- ¾ inch piece fresh ginger, in 3 slices
- 16 chicken wings
- 1 cup diced fresh mango
- 2 tablespoons brown mustard
- 2 tablespoons orange marmalade fruit spread
- 2 (1 gram) packets Stevia In The Raw(R)
- 1 tablespoon fresh lime juice
- ⅛ teaspoon cayenne pepper
- ½ teaspoon salt
- ⅛ teaspoon freshly ground pepper
- 2 tablespoons chopped scallions
Instructions :
Prep : 50M | Cook : 8 M | Ready in : 1H45M |
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Notes :
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