Fresh Green Bean Wraps Popular Recipes

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Fresh Green Bean Wraps

"Finally, healthy fresh green beans served fresh and flavorfully! Quick, simple, and uses few ingredients."

Ingredients :

• 1 cup minced green beans
• 1/2 cup chopped green onions
• 1/2 cup bread crumbs
• 1/4 cup grated Parmesan cheese
• 2 teaspoons garlic powder
• 2 teaspoons Italian seasoning
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1/4 cup olive oil, or more as needed
• 8 slices provolone cheese
• 4 small flour tortillas

Instructions :

Prep : 15M	Cook : 4M	Ready in : 15M

• Combine beans, green onions, bread crumbs, and Parmesan cheese in a bowl; add garlic powder, Italian seasoning, basil, oregano, salt, and black pepper and mix well. Mix olive oil into bean mixture until desired moistness is reached.
• Place 2 slices Provolone cheese onto each tortilla. Spoon bean mixture on top of cheese layer. Wrap tortilla around the filling, starting from the bottom.

Notes :

• Add a sprinkling of sugar if beans are not freshly picked with full sweetness.
• The green bean "pesto" can be stored in refrigerator for future use in a variety of dishes.
• You can mince the green beans and green onions in a food processor, if desired.
• Reynolds® parchment can be used for easier cleanup/removal from the pan.

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