Three C Bread The Best Recipes

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Three C Bread

"Very healthy bread--kids even like it."

Ingredients :

• 3 eggs, beaten
• 1/2 cup vegetable oil
• 1/2 cup milk
• 2 1/2 cups sifted all-purpose flour
• 1 cup white sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 2 cups grated carrots
• 1 (3.5 ounce) package flaked coconut
• 1/2 cup maraschino cherries, chopped
• 1/2 cup raisins
• 1/2 cup chopped pecans

Instructions :

Prep :	Cook : 36M	Ready in :

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour four 16 ounce fruit or vegetable cans.
• In a large bowl, sift together flour, sugar, baking powder, baking soda, cinnamon, and salt. Combine the eggs, oil, and milk; add to the sifted ingredients, and mix until just combined. Stir in carrots, coconut, cherries, raisins, and pecans.
• Bake for 45 to 50 minutes. Remove from cans, and cool thoroughly. Wrap in plastic wrap or foil, and refrigerate to store.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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