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Bolognese Sauce with Meat

"A recipe for your basic tomato and meat sauce. Serve with your favorite pasta and a nice loaf of sourdough bread."

Ingredients :

• 1/4 cup olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 pound lean ground beef
• 1/4 pound thinly sliced prosciutto, chopped
• 4 tablespoons butter
• 2 roma (plum) tomatoes, chopped
• 1/4 cup tomato paste
• 1 teaspoon salt
• 1 teaspoon ground black pepper

Instructions :

Prep :	Cook : 4M	Ready in :

• In a large saucepan saute the onion and garlic in the olive oil. Add ground beef and continue cooking. Stir in prosciutto and cook for 5 to 6 minutes. Add 2 tablespoons of the butter, chopped tomatoes, and tomato paste. Let sauce simmer for 10 minutes. Season with salt and pepper.
• Simmer for one hour. Add additional butter and simmer for an additional half hour.

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