Bacon and Egg Tacos The Best Recipes

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Bacon and Egg Tacos

"Some bacon and eggs on a flour tortilla for breakfast. Serve with salsa if desired."

Ingredients :

• 6 eggs
• 1/4 cup crumbled cooked bacon
• 2 tablespoons butter
• 3 slices American cheese, diced
• 1/4 teaspoon salt
• 1/4 teaspoon ground black pepper
• 6 flour tortillas
• 1 cup salsa (optional)

Instructions :

Prep : 5M	Cook : 6M	Ready in : 8M

• Whisk eggs together in a bowl; stir in bacon.
• Melt butter in a skillet over medium heat. Add egg mixture; cook and stir until eggs are completely set, 2 to 3 minutes. Stir in American cheese, salt, and pepper.
• Wrap tortillas in damp paper towels; microwave until warmed through, 30 seconds to 1 minute.
• Spoon 1/4 cup egg mixture into the center of each tortilla; fold sides to cover. Serve with salsa.

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