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| Cherry Shortbread Cookies |
"This is an easy shortbread recipe to make and really delicious. I sometimes make this at Christmas along with my other recipes for shortbread is a favorite of mine at Christmas as well as my family's."
Ingredients :
- 1 cup all-purpose flour
- 1/2 cup confectioners' sugar
- 1/2 cup cornstarch
- 1/2 cup chopped cherries
- 1 cup butter
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 300 degrees F (150 degrees C).
- Cream butter and confectioners' sugar together. Add the cornstarch and flour and mix well. Stir in the chopped cherries. Drop teaspoonfuls of the dough onto a cookie sheet then press with tines of a floured fork.
- Bake at 300 degrees F (150 degrees C) until lightly golden, about 10 to 15 minutes.
Notes :
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