Parmesan-Crusted Pork Chops Popular Recipes

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Parmesan-Crusted Pork Chops

"Pork chops with a delicious Parmesan cheese crust."

Ingredients :

• 1 serving cooking spray
• 1 egg
• 1/4 cup grated Parmesan cheese
• 1 teaspoon Cajun seasoning
• 2 boneless pork chops, trimmed

Instructions :

Prep : 10M	Cook : 2M	Ready in : 45M

• Preheat oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
• Whisk egg in a shallow bowl.
• Mix Parmesan cheese and Cajun seasoning together on a plate.
• Dip each pork chop into egg. Press into Parmesan mixture until coated on both sides. Place in the prepared baking dish.
• Bake in the preheated oven until golden and an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), 35 to 40 minutes.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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