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Sunflower Banana Oatmeal |
"Here is a quick and delicious breakfast that can be enjoyed within minutes. Eating clean never tasted so good! Feel free to add fresh berries to give the dish a little more pizzazz."
Ingredients :
- 1 3/4 cups water
- 1/4 teaspoon Himalayan pink salt
- 1 cup rolled oats
- 3 large ripe bananas, mashed
- 3 tablespoons sunflower seed butter
- 2 tablespoons agave nectar
Instructions :
Prep : 5M | Cook : 3M | Ready in : 10M |
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- Bring water and salt to a boil in a saucepan; add oats and simmer until desired consistency is reached, about 5 minutes. Remove saucepan from heat and stir in bananas, sunflower seed butter, and agave nectar.
Notes :
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