Wheat and Barley Bread Tasty Recipes

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Wheat and Barley Bread

"An easy recipe using the goodness of wheat and barley nugget cereal."

Ingredients :

  • 3/4 cup wheat and barley nugget cereal (e.g. Grape-Nuts™)
  • 1 1/4 cups buttermilk
  • 1 egg
  • 3/4 cup white sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups all-purpose flour
  • 2 tablespoons melted shortening

Instructions :

Prep : 1H10M Cook : 12M Ready in : 1H55M
  • In a small bowl, soak grape nuts in buttermilk for 1 hour.
  • In a large bowl, combine buttermilk mixture, sugar, salt, egg, and baking soda. Stir until sugar dissolves. Mix in the melted shortening and the flour. Pour batter into a greased and floured 9 x 5 inch loaf pan.
  • Bake at 350 degrees F (175 degrees C) for about 45 minutes. Cool.

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