Coriander Cakes Tasty Recipes

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Coriander Cakes

"Rich cookies with ground coriander seeds."

Ingredients :

• 3/4 cup butter, softened
• 1 cup white sugar
• 3 eggs
• 4 cups all-purpose flour
• 1/4 teaspoon baking soda
• 2 teaspoons ground coriander seed
• 1/2 cup milk

Instructions :

Prep :	Cook : 30M	Ready in :

• Preheat oven to 450 degrees F (230 degrees C). Grease cookie sheets.
• Cream butter and sugar together. Add the eggs, mixing well. Set aside.
• Sift flour, baking soda and coriander together. Add alternate batches of flour mixture and the milk to the butter/eggs/sugar mixture. Mix well. Knead on floured board until smooth.
• Roll out dough and cut into 2 inch circles. Bake for 15 minutes or until light brown. Cool on racks.

Notes :

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