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Butter Cookies I |
"Butter-rich cookies."
Ingredients :
- 1 cup butter
- 4 cups all-purpose flour
- 2 cups white sugar
- 3 eggs
Instructions :
Prep : 20M | Cook : 36M | Ready in : 1H |
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- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter over low heat. Remove from heat and add 2 cups of the flour and the sugar. Beat in the eggs one at a time until well blended. Slowly mix in the remaining 2 cups of flour.
- Roll out the dough on a floured surface to a thickness of 1/4 of an inch. Cut cookies using cookie cutters and place 1 1/2 inches apart on cookie sheets.
- Bake in preheated oven until cookies are light brown at the edges, 12 to 15 minutes (depending on their size).
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