Chocolate Biscuits The Best Recipes

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Chocolate Biscuits

"These chocolate biscuits have a unique, yet delicious light, chocolaty taste. They are crispy on the outside, and soft and chewy in the inside."

Ingredients :

• 1/3 cup instant hot cocoa mix
• 1/3 cup white sugar
• 2 eggs
• 1 1/2 teaspoons baking powder
• 1 cup rolled oats
• 1 cup all-purpose flour
• 1/3 cup milk
• 2 tablespoons butter

Instructions :

Prep :	Cook : 6M	Ready in :

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
• Combine the powdered hot chocolate, sugar, baking powder, oats, and flour. Mix in the butter or margarine.
• Beat the eggs with the milk. Stir the beaten eggs into the flour mixture and mix until combined.
• Drop tablespoons of dough onto the prepared baking sheet. Let sit for 5 minutes then bake at 350 degrees F (175 degrees C) for 10 to 15 minutes. Let cookies cool on baking sheet for 5 minutes before removing or eating.

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