Art's Southern-Style Chocolate Gravy The Best Recipes

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Art's Southern-Style Chocolate Gravy

"Art Stone from Honest Biscuit in Seattle was inspired by his grandmother's version of this down-home, easy-to-make breakfast staple that's served over fluffy buttermilk biscuits. Sounds kind of funny if you've never tried it before, but one bite and you'll be hooked."

Ingredients :

2 2/3 tablespoons butter
2 tablespoons all-purpose flour
2/3 cup white sugar
1/3 cup unsweetened cocoa powder
2 cups whole milk

Instructions :

Prep : 5M	Cook : 6M	Ready in : 15M

Melt butter in a skillet over medium-high heat until bubbling, 1 to 2 minutes. Add flour and stir until smooth, about 1 minute. Mix sugar and cocoa powder into butter-flour mixture until dissolved. Slowly pour milk into chocolate mixture, stirring constantly, until gravy thickens, 5 to 7 minutes.