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| Fried Sweet Bananas |
"A very traditional breakfast or dessert in northeast Brazil, bananas or plantains are fried in butter and coated with cinnamon-sugar. Delicious with vanilla ice cream too."
Ingredients :
- 3 firm bananas, halved lengthwise
- 1/2 cup white sugar
- 1 1/4 teaspoons ground cinnamon
- 3 tablespoons butter
Instructions :
| Prep : 10M | Cook : 6M | Ready in : 15M |
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- Cut each banana half into 3 or 4 pieces.
- Mix sugar and cinnamon together in a shallow bowl.
- Melt butter in a skillet over medium-low heat; add banana slices and cook until golden brown, 5 to 10 minutes. Transfer banana slices to a paper towel-lined plate. Coat banana slices, 1 at a time, with cinnamon-sugar.
Notes :
- Nutrition data for this recipe includes the full amount of cinnamon-sugar. The actual amount of cinnamon-sugar consumed will vary.
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