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Tortellini Skewers |
"Pretty appetizer that is easy to make."
Ingredients :
- 1 (20 ounce) package refrigerated tortellini
- 2 pints cherry tomatoes
- 1/2 cup pesto
- toothpicks
Instructions :
Prep : 15M | Cook : 12M | Ready in : 25M |
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- Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini. Cook uncovered, stirring occasionally, until the tortellini float to the top, 5 to 6 minutes. Drain and rinse with cold water.
- Place tortellini, cherry tomatoes, and pesto in a large bowl; toss until evenly coated.
- Skewer one tortellini and one tomato on each toothpick. Arrange on a tray. Keep refrigerated until serving.
Notes :
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