Gourmet Wasabi Grits Tasty Recipes

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Gourmet Wasabi Grits

"My budding gourmet chef husband invented this one morning as a perfect side to his wonderful Lump Crab Meat Swiss Cheese Omelets! Can't wait to serve it to dinner guests with a nice piece of Marinated Steel Head Salmon and steamed Asparagus!"

Ingredients :

• 1 (1 ounce) packet instant grits (such as Quaker®)
• 1/2 cup boiling water
• 1 teaspoon wasabi sauce (such as S&B® Wasabi)
• salt and ground black pepper to taste

Instructions :

Prep : 5M	Cook : 1M	Ready in : 5M

• Mix grits and boiling water together in a bowl; stir in wasabi sauce, salt, and pepper.

Notes :

• For creamier grits, substitute milk for water. For spicier grits, simply add a little more wasabi.

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