Buffalo Chicken Twice-Baked Potatoes Tasty Recipes

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Buffalo Chicken Twice-Baked Potatoes

This is a recipe I thought of on a cold Saturday night! I wanted baked potatoes and had a craving for Buffalo chicken too. I just combined the two. These are great! My whole family loves them! We really enjoy these reheated the next day too! Great for a game day party or any cold day! Serve topped with sour cream and extra Buffalo sauce.

Ingredients :

• 4 larges baking potatoes
• 1 tablespoon vegetable oil
• 4 boneless, skinless chicken breasts, cut in bite-sized pieces
• ½ cup butter
• salt and ground black pepper to taste
• 3 cups shredded Cheddar cheese, divided
• 1 ½ cups Buffalo hot sauce (such as Texas Pete(R))

Instructions :

Prep : 15M	Cook : 8 M	Ready in : 2H15M

Notes :

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