Italian Popcorn with Parmesan Tasty Recipes

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Italian Popcorn with Parmesan

"A quick, savory snack that is perfect for movie night."

Ingredients :

• 6 tablespoons unpopped popcorn
• 1/4 cup olive oil
• 2 tablespoons olive oil
• 1 1/2 tablespoons Italian seasoning
• 1 1/2 teaspoons garlic salt
• 1 cup freshly grated Parmigiano cheese

Instructions :

Prep : 10M	Cook : 6M	Ready in : 15M

• Combine popcorn and 1/4 cup olive oil in a 2-quart saucepan; cover. Cook over high heat, continuously shaking the pan, until the popcorn is popped and the lid begins to lift from the popcorn, about 5 minutes. Pour popcorn into a large bowl.
• Mix 2 tablespoons olive oil, Italian seasoning, and garlic salt into popcorn; toss to coat. Add Parmesan cheese and mix well.

Notes :

• For best results, use freshly ground Italian seasoning and garlic salt. Adjust salt according to taste.

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