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Old-Fashioned Chicken and Dumplings |
This is an old family recipe developed by my grandmother, whose arthritic hands would not allow her to roll noodles. Each generation has made small changes to suit their families. A simple and wholesome chicken and dumpling soup.
Ingredients :
- 1 (3 pound) whole chicken
- 4 cubes chicken bouillon
- 2 cups all-purpose flour
- 4 eggs
- 1 teaspoon salt
Instructions :
Prep : 20M | Cook : 6 M | Ready in : 3H20M |
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Notes :
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